Products related to Source:
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Breakfast, Lunch, Tea with Children : Rose Bakery
More than 50 simple, elegant, and delicious recipes to prepare with children, from Rose Carrarini, founder of the iconic Rose Bakery in Paris In this inspiring new recipe collection, Rose Carrarini, author of the acclaimed best-seller Breakfast, Lunch, Tea, celebrates the rituals of family cooking.Carrarini, whose iconic Rose Bakery cafés attract a loyal following around the world, shares the knowledge she’s gathered through the years cooking both professionally and at home with her own extended family, offering practical advice and clear, step-by-step instructions for home cooks of all ages and skill levels. Spanning classic breakfasts, crowd-pleasing dinners, sweet treats, and more, the 50 recipes in Breakfast, Lunch, Tea with Children range in complexity from scrambled eggs, pasta sauces, and scones to more complex creations, such as goujons, vegetable gyozas, okonomiyaki, and madeleines.Featuring high-quality ingredients and sophisticated global inspirations, the recipes include gluten-free, vegan, and vegetarian options to suit a variety of palates and preferences.All are accompanied by beautiful, playful pictures, demonstrating the fun of sharing cooking with children. Stylish, user-friendly, and filled with appealing dishes, this creative cookbook invites adults and the children in their lives to enjoy a culinary adventure together.
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Real Fresh Coffee : How to source, roast, grind and brew the perfect cup
*SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 'DEBUT DRINK BOOK' CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage - delightful for you - of an incredibly complicated process.A 'simple' agricultural product that has found its way through many hands and many thousands of miles before becoming the drink you enjoy so much.This is the ultimate guide to the perfect cup - whether you are an everyday enthusiast, a bean obsessive or a budding barista.Explore the exciting global scene; follow the progress of the humble bean from cultivation to coffee shop; and discover how to source, roast, grind and brew fresh coffee with confidence.Jeremy Torz and Steven Macatonia have been living and loving good coffee since 2001, and they share their expertise and trade secrets, in this indispensable companion to one of the world's most popular drinks. *Recent awards include: Sustainability Award Winner 2019 - Speciality Coffee Association; The Queen's Award for Enterprise: Sustainable Development 2017; Allegra European Coffee Awards: 2016, 2015 and 2014 Best Artisan Coffee Roaster (Europe), 2015 Most Ethical Coffee Company, 2015 Outstanding contribution to the coffee industry: Jeremy Torz; and 54 Great Taste Awards 2013-20.
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Source
'Source' is the multi award-winning saxophonist and composer. A collection of sonic mantras to live by, 'Source' is a deeply personal offering in which Garcia maps cartographies around the coordinate points of her identity, her family histories, grief, afro-diasporic connections and collectivism. 'Source' is fundamentally about getting grounded within yourself, so that you can be present with others. It's about a realisation of personal and collective power: the evolution of the saxophonist's values as she re-connects with herself, her roots and her community. Garcia digs deep to present an album with a global outlook: from London to Bogota, Caura to Georgetown, it's a record drawing inspiration from the many places Garcia calls home.
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Breakfast, Lunch, Tea : The Many Little Meals of Rose Bakery
Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris Breakfast, Lunch, Tea is the first cookbook by Rose Carrarini, who co-founded the much-imitated delicatessen Villandry in London in 1988, and now serves her signature simple, fresh and natural food at Rose Bakery, the Anglo-French bakery and restaurant in Paris.Rose holds a passionate philosophy that, “life is improved by great food and great food can be achieved by everyone.” Simplicity, freshness and the ability to choose the right things to cook are the keys to success and, with Rose’s guidance and recipes, perfection and pleasure are easily attainable. This book includes recipes for over 100 of Rose Bakery’s most popular dishes, from breakfast staples such as crispy granola to afternoon treats, including sticky toffee pudding and carrot cake, as well as soups, risottos and other dishes perfect for a light lunch.
Price: 24.95 £ | Shipping*: 3.99 £
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Where do beverage stores source their drinks from?
Beverage stores source their drinks from a variety of places, including distributors, wholesalers, and directly from manufacturers. They may also work with local breweries, wineries, and distilleries to offer a selection of craft beverages. Some beverage stores may also import specialty drinks from other countries to provide customers with a diverse range of options. Overall, beverage stores carefully curate their selection to offer a mix of popular brands, unique finds, and high-quality products to meet the preferences of their customers.
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What is the difference between source criticism, source analysis, and source interpretation?
Source criticism involves evaluating the reliability and credibility of a source, considering factors such as the author's bias, the source's purpose, and the context in which it was created. Source analysis involves examining the content and structure of a source to understand its main arguments, evidence, and underlying assumptions. Source interpretation goes a step further by interpreting the meaning and significance of the source within its historical, cultural, and social context, and considering how it contributes to our understanding of a particular topic or period. In summary, source criticism focuses on the source's reliability, source analysis focuses on its content and structure, and source interpretation focuses on its meaning and significance.
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Isn't a power source also a voltage source?
A power source and a voltage source are related but not the same. A power source is a device that provides electrical energy to a circuit, while a voltage source is a specific type of power source that maintains a constant voltage across its terminals. In other words, all voltage sources are power sources, but not all power sources are voltage sources. For example, a battery is a power source that can provide a constant voltage (making it a voltage source), but a generator is a power source that can provide varying voltages depending on the load (making it a non-constant voltage source).
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Is coffee or espresso healthier?
Both coffee and espresso have health benefits, but it ultimately depends on individual preferences and consumption habits. Coffee contains higher levels of antioxidants and may have a slightly lower caffeine concentration compared to espresso. On the other hand, espresso has a more concentrated flavor and higher caffeine content per ounce. Both can be part of a healthy diet when consumed in moderation, but it's important to consider individual tolerance to caffeine and any potential additives like sugar or cream.
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The Source
A young TV journalist is forced to revisit her harrowing past when she’s thrust into a sex-trafficking investigation in her hometown.A startling, searing, debut thriller by award-winning CNN journalist Sarah Sultoon. ‘A brave and thought-provoking debut novel. Sarah Sultoon tackles a challenging and disturbing subject without sensation, and her sensitive handling, tight plotting and authentic storytelling make for a compelling read’ Adam Hamdy‘A stunning debut … a powerhouse writer’ Jo Spain‘Delving into corruption, abuse of power and the resilience of the human spirit, The Source is a taut and thought-provoking book that’s all the more unnerving for how much it echoes the headlines in real life’ CultureFly––––––––––––One last chance to reveal the truth…1996.Essex. Thirteen-year-old schoolgirl Carly lives in a disenfranchised town dominated by a military base, struggling to care for her baby sister while her mum sleeps off another binge.When her squaddie brother brings food and treats, and offers an exclusive invitation to army parties, things start to look a little less bleak... 2006. London. Junior TV newsroom journalist Marie has spent six months exposing a gang of sex traffickers, but everything is derailed when New Scotland Yard announces the re-opening of Operation Andromeda, the notorious investigation into allegations of sex abuse at an army base a decade earlier... As the lives of these two characters intertwine around a single, defining event, a series of utterly chilling experiences is revealed, sparking a nail-biting race to find the truth ... and justice. A riveting, searing and devastatingly dark thriller, The Source is also a story about survival, about hopes and dreams, about power, abuse and resilience ... an immense, tense and thought-provoking debut that you will never, ever forget. For fans of Holly Watt, Abigail Dean, Fiona Barton, Abi Daré, Kate Elizabeth Russell, Sarah Vaughan and Casey Kelleher–––––––––––––‘Carly and Marie’s stories are about to collide, the secrets of the past are devastating, the investigation in the present urgent.This is a tense thriller, a remarkable debut, heartbreaking, but ultimately this is a story of resilience and survival’ New Books Magazine‘A powerful, compelling read that doesn’t shy away from some upsetting truths … written with such energy’ Fanny Blake‘Tautly written and compelling, not afraid to shine a spotlight on the darker forces at work in society’ Rupert Wallis‘So authentic and exhilarating … breathtaking pace and relentless ingenuity’ Nick Paton Walsh, CNN‘A powerful, intense whammy of a debut that is both uncomfortable and exhilarating to read … Thought-provoking, tense, and expressive, The Source is an utterly compelling debut’ LoveReading‘A gripping, dark thriller’ Geoff Hill, ITV‘A cleverly constructed story that offers an authentic view behind the scenes in a British newsroom … an original and wholly engaging debut.Definitely a name to watch’ Crime Fiction Lover‘My heart was racing … fiction to thrill even the most hard-core adrenaline junkies’ Diana Magnay, Sky News ‘Unflinching and sharply observed.A hard-hitting, deftly woven debut’ Ruth Field‘With this gripping, fast-paced debut thriller, it’s easy to see what made Sultoon such a great journalist’ Clarissa Ward, CNN ‘A hard-hitting, myth-busting rollercoaster of a debut’ Eve Smith‘I could picture and feel each scene, all the fear, tension and hope’ Katie Allen
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Crowd Source
Crowd Source parallels the daily migration of the crows who, aside from fledgling season, fly across metro Vancouver every day at dawn and dusk. This durational study echoes their flight, occasionally touching down to reflect on human-crow interactions. Attentive to the great intelligence and perspectives of corvid and non-human communications, the poems in Crowd Source engage historical and strategic examples of how these songbirds gather and disperse. Continuing Nicholson's engagement with the contemporary climate crisis, social movements, and Black diasporic relations, this is a text for all concerned about practising ecological futurities befitting corvid sensibilities, caw.
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Source Hôtel
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O Source
Price: 85 € | Shipping*: 0.00 €
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How do you cite a source within a source?
When citing a source within a source, you should use the phrase "as cited in" in your in-text citation. For example, if you are citing a quote from Smith's work that was also cited in Johnson's work, your in-text citation would look like this: (Smith, as cited in Johnson, year). In your reference list, you would only include the source that you actually read (in this case, Johnson's work).
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How do I cite a source within another source?
When you need to cite a source that you found quoted in another source, you should try to locate the original source and cite it directly. However, if you are unable to access the original source, you can use a format called "indirect source" or "secondary source" citation. In this case, you would cite the source you have actually read, followed by "as cited in" and then the source where you found the information. For example: (Smith, 2010, as cited in Jones, 2015). It's important to note that you should only use this method when you are unable to access the original source.
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Is lunch smaller than breakfast?
The size of lunch compared to breakfast can vary depending on individual preferences and dietary habits. Some people may have a smaller lunch compared to breakfast, while others may have a larger lunch. It ultimately depends on factors such as hunger levels, schedule, and personal food choices. In general, lunch is often considered a smaller meal than breakfast, but this is not always the case for everyone.
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Can espresso coffee be used as regular coffee?
Espresso coffee can be used as regular coffee, but it may have a stronger and more concentrated flavor due to the brewing method. If you prefer a milder taste, you can dilute the espresso with hot water to make it more similar to regular coffee. However, some people enjoy the bold and intense flavor of espresso on its own. Ultimately, it comes down to personal preference.
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