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  • Rejection
    Rejection

    ‘A thrill for the sickos among us’ JIA TOLENTINO ‘Utterly inimitable’ RAVEN LEILANI ‘Unrelentingly brutal and gut-bustingly funny and spares no one’ CARMEN MARIA MACHADO 'Symbiotically serious and funny' MEGAN NOLAN 'The funniest, darkest thing' ST VINCENT LONGLISTED FOR THE 2024 NATIONAL BOOK AWARD IN FICTION An audacious and original novel-in-stories following a cast of intricately linked characters as rejection throws their lives and relationships into chaos. Sharply observant and outrageously funny, Rejection is a provocative plunge into the thorniest problems of modern life: sex, relationships, identity and the internet. We see a tryhard male feminist's passionate allyship turn to a furious and debilitating nihilism as he realizes, over thirty lonely years, that his feminism isn’t getting him laid; a young woman’s unrequited crush spirals into borderline obsession and the systematic destruction of both her sense of self and her group chat; and witness a shy late bloomer’s flailing efforts at a first relationship lead to a life-upending mistake.As these characters pop up in each other’s dating apps and social media feeds, or meet in dimly lit bars and bedrooms, they reveal the ways that our delusions can warp our desire for connection. Written with the accomplished authority of a modern classic and the manic intensity of a losers’ manifesto, Rejection by Tony Tulathimutte radically redefines what it means to be rejected by lovers, friends, society and oneself. A Book of the Year in Wall Street Journal, New York Times, New Yorker, NPR, Time Magazine, Vanity Fair, Esquire, Electric Literature and more. ‘A book of mad, madcap genius’ GARTH GREENWELL ‘Tulathimutte is a big talent’ NEW YORK TIMES BOOK REVIEW ‘Blistering … takes a magnifying glass to the mind in the internet age’ VOGUE ‘There’s a volatile thrill to the writing … snortingly funny’ WALL STREET JOURNAL ‘Obsessively readable, acerbic, Foster Wallace–inflected’ VANITY FAIR ‘A master comedian with a virtuoso prose style … audacious, original and highly disturbing’ NEW YORK TIMES MAGAZINE

    Price: 16.99 £ | Shipping*: 3.99 £
  • Breakfast, Lunch, Tea with Children : Rose Bakery
    Breakfast, Lunch, Tea with Children : Rose Bakery

    More than 50 simple, elegant, and delicious recipes to prepare with children, from Rose Carrarini, founder of the iconic Rose Bakery in Paris In this inspiring new recipe collection, Rose Carrarini, author of the acclaimed best-seller Breakfast, Lunch, Tea, celebrates the rituals of family cooking.Carrarini, whose iconic Rose Bakery cafés attract a loyal following around the world, shares the knowledge she’s gathered through the years cooking both professionally and at home with her own extended family, offering practical advice and clear, step-by-step instructions for home cooks of all ages and skill levels. Spanning classic breakfasts, crowd-pleasing dinners, sweet treats, and more, the 50 recipes in Breakfast, Lunch, Tea with Children range in complexity from scrambled eggs, pasta sauces, and scones to more complex creations, such as goujons, vegetable gyozas, okonomiyaki, and madeleines.Featuring high-quality ingredients and sophisticated global inspirations, the recipes include gluten-free, vegan, and vegetarian options to suit a variety of palates and preferences.All are accompanied by beautiful, playful pictures, demonstrating the fun of sharing cooking with children. Stylish, user-friendly, and filled with appealing dishes, this creative cookbook invites adults and the children in their lives to enjoy a culinary adventure together.

    Price: 24.95 £ | Shipping*: 3.99 £
  • Founded on Rejection
    Founded on Rejection


    Price: 14.99 £ | Shipping*: 3.99 £
  • Ostracism, Exclusion, and Rejection
    Ostracism, Exclusion, and Rejection

    Ostracism, Exclusion, and Rejection examines research into the related phenomena of ostracism, exclusion and rejection.Most individuals have experienced both sides of the coin: being ostracized and ostracizing others.People experience mild forms of ostracism on a daily basis, but some endure years and decades of being the social outcast.How does it feel to be shunned, left out, not wanted?Research suggests that even the mildest and briefest forms of ostracism are painful and have downstream consequences to our feelings of social connection.Longer-term ostracism has devastating consequences on individuals’ health and well-being. This innovative compilation covers how being cast out affects the brain and body chemistry, feelings and emotions, thoughts and beliefs, and behaviors.In addition to the primary focus on targets of ostracism, researchers also examine the motives and consequences of ostracizing.Social scientists from social psychology, developmental psychology, neuroscience, communication science, cross-cultural psychology, and anthropology tackle these questions with cutting-edge methods and provocative theories.A key volume for all in those fields, this book also presents applications from the schoolyard to the workplace, and sounds a much-needed call for further research on this universal behavior of all social animals.

    Price: 135.00 £ | Shipping*: 0.00 £
  • Is coffee or espresso healthier?

    Both coffee and espresso have health benefits, but it ultimately depends on individual preferences and consumption habits. Coffee contains higher levels of antioxidants and may have a slightly lower caffeine concentration compared to espresso. On the other hand, espresso has a more concentrated flavor and higher caffeine content per ounce. Both can be part of a healthy diet when consumed in moderation, but it's important to consider individual tolerance to caffeine and any potential additives like sugar or cream.

  • Was that a rejection?

    It is possible that it was a rejection, but it is important to consider the context and tone of the interaction to determine for sure. If the response was negative or dismissive, it could be interpreted as a rejection. However, if there were no clear indicators of rejection and the response was neutral or polite, it may not necessarily be a rejection. It is always best to directly ask for clarification if unsure.

  • Is lunch smaller than breakfast?

    The size of lunch compared to breakfast can vary depending on individual preferences and dietary habits. Some people may have a smaller lunch compared to breakfast, while others may have a larger lunch. It ultimately depends on factors such as hunger levels, schedule, and personal food choices. In general, lunch is often considered a smaller meal than breakfast, but this is not always the case for everyone.

  • Can espresso coffee be used as regular coffee?

    Espresso coffee can be used as regular coffee, but it may have a stronger and more concentrated flavor due to the brewing method. If you prefer a milder taste, you can dilute the espresso with hot water to make it more similar to regular coffee. However, some people enjoy the bold and intense flavor of espresso on its own. Ultimately, it comes down to personal preference.

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  • Breakfast, Lunch, Tea : The Many Little Meals of Rose Bakery
    Breakfast, Lunch, Tea : The Many Little Meals of Rose Bakery

    Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris Breakfast, Lunch, Tea is the first cookbook by Rose Carrarini, who co-founded the much-imitated delicatessen Villandry in London in 1988, and now serves her signature simple, fresh and natural food at Rose Bakery, the Anglo-French bakery and restaurant in Paris.Rose holds a passionate philosophy that, “life is improved by great food and great food can be achieved by everyone.” Simplicity, freshness and the ability to choose the right things to cook are the keys to success and, with Rose’s guidance and recipes, perfection and pleasure are easily attainable. This book includes recipes for over 100 of Rose Bakery’s most popular dishes, from breakfast staples such as crispy granola to afternoon treats, including sticky toffee pudding and carrot cake, as well as soups, risottos and other dishes perfect for a light lunch.

    Price: 24.95 £ | Shipping*: 3.99 £
  • She Rose : From Rejection to Resilience
    She Rose : From Rejection to Resilience

    In this amazing memoir, you will go on a journey that can rival any of your favorite childhood fairy-tales. Have you ever read or watched Cinderella and noticed how many oppositions she had in her life; all the issues she had to overcome? Just like Cinderella we all walk in different shoes navigating through all the storms of life rising from rejection to REsilienCE. The difference here, this is not a fairy-tale. ReCe Wilson's rise from rejection to REsilienCE shows you how to not just survive but to OVERCOME. She gives you the tools to RENEW your mind, REBIRTH your purpose, REDEEM your life, and REVEAL the secrets that were meant to destroy by wearing all the shoes that were meant to break her. That is why...In the end, SHE ROSE!Doretha Wilson is known as "Coach ReCe". She is an empowerment and confidence life coach. She is an author, business owner, podcast host, and mother. Although well-traveled due to hard-earned and numerous Awards and Incentive Trips, she is a true native to Washington, DC. ReCe was quick to establish herself as a self-starter and leader, through 26 years of diligent service in Direct Sales and Multi-level Marketing. This experiences has grounded her in her commitment to giving back and helping others achieve their greatest potential. She has established "The Bloom Book Project" to help aspiring authors to share their stories in an anthology named "InHERcure." ReCe has hosted numerous events/conferences. She can be booked as a Speaker or Emcee for your event.To contact or book ReCe email www.recewilson.com

    Price: 26.99 £ | Shipping*: 3.99 £
  • French Breakfast Pastries Cookery Experience London
    French Breakfast Pastries Cookery Experience London

    Cooking Experience Days: There's nothing better than waking up (after a long lie in) to the smell of fresh pastries filling the home...and after completing this wonderful cookery class, you'll be able to re-create this feeling over, and again! During this wonderful three hour French Pastries cooking lesson in London, you'll learn how to make two traditional French dough and pastry recipes that can be adapted to make an assortment of classically indulgent breakfast treats. Under expert instruction at the purpose-built cookery school, you'll get to grips with pastry skills and techniques such as kneading, rolling, and laminating, in order to produce some deliciously light and airy pastries. During the 3.5 hour group lesson, you'll bake buttery Croissants, Pain Au Chocolat, Pain Aux Raisins, and even Brioche. At the end of the lesson, you'll leave with your own batch of freshly made dough to take home and bake to your heart's delight! If you're searching for the perfect experience gift for a foodie who simply loves pastry...and let's face it, who doesn't...then this French Breakfast Pastries Class is just the ticket! The ideal birthday or Christmas gift, this cookery course equips them with skills for life!

    Price: 180 £ | Shipping*: £
  • CSF Radiators Thermal Rejection Intake Manifold Spacer
    CSF Radiators Thermal Rejection Intake Manifold Spacer

    Suitable for use with the CSF Radiators high performance chargecooler intake manifold this thermal rejection spacer fits between the intake manifold and cylinder head and is designed to reduce heat soak from the engine into the chargecooler. This can be particularly beneficial to drag cars where they may be sat in a staging area between runs. In some tests intake temps were reduced by 77°F (25°C) at the start of a run compared to using a standard gasket.Reduces heat soak from the engine to the chargecoolerCan reduce intake manifold temps by up to 15%Self sealing, no other gaskets requiredAs strong as aluminium and capable of withstanding temperatures up to 1100°F (593°C)Ideal to use in conjunction with the CSF Radiators high performance chargecooler intake manifoldNot suitable for OEM intake manifold

    Price: 312.00 £ | Shipping*: 6.95 £
  • "Was my rejection too nice?"

    It's possible that your rejection was too nice if the other person misunderstood your intentions and still harbors hope for a future relationship. In such cases, it may be helpful to provide clearer communication about your feelings and intentions to avoid any confusion. However, it's important to remember that being kind and respectful in your rejection is always a good approach, as it shows empathy and consideration for the other person's feelings.

  • Is this a rejection basket?

    No, this is not a rejection basket. A rejection basket is typically used to collect items that have been rejected or discarded. This basket appears to be empty and not being used for that purpose.

  • Is that a rejection basket?

    Yes, that is a rejection basket. It is a common office term for a designated area where rejected or unwanted items are placed, such as papers, proposals, or ideas. It is used humorously to indicate that something has been rejected or deemed not worthy of further consideration.

  • What is your toughest rejection?

    My toughest rejection was when I applied for a job that I was extremely passionate about and had all the qualifications for, but I was ultimately not selected. It was difficult because I had put a lot of effort into the application and interview process, and I had high hopes for the position. However, I used the experience as a learning opportunity to improve my skills and approach for future opportunities.

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